One of my favorite things on Earth is chicken pot pie, but one Sunday after Thanksgiving, after we’d had leftovers and there was still turkey left (due to an overly generous assessment of the size of ...

Pot pie is like traditional American comfort food. Thing is, I never had it until my college years. Growing up in an Italian-American household, comfort food meant bowls of pasta, not pot pies. So I ...

This is a recipe for soup, but really it’s a plea to use your Instant Pot to make stock. I am going to be honest with you: most things you can make in the Instant Pot work just as well in a regular ...

Individual pot pies are a beautiful and elegant way to turn your turkey and gravy into another standout meal for yourself or those holiday guests that are staying the weekend. Serve it with a little ...

*Southern turkey pot pie transforms leftover turkey and simple pantry veggies into a creamy, golden-crusted dinner that bakes up in under 30 minutes—perfect post-Thanksgiving comfort food. Pro tips ...

First, put the turkey in the sink under cold running water and wash it thoroughly, making sure to remove every single trace of debris from the internal cavity. Then, with paper towels, pat the bird ...

Note: Adapted from Bradley Ogden’s recipe for chicken pot pie from his first book, “Breakfast, Lunch & Dinner.” 1. In a large bowl, mix together 1 1/2 cups flour, the herbs, a scant half-teaspoon salt ...