Skip the pastry and make this easy crustless quiche recipe with ham, cheese and eggs for a satisfying meal any time of day.

Sunday brunch ranks as one of my favorite meals. We forgo thoughts of calories and indulge in breakfast meats, fluffy pancakes, muffins, sauced eggs, smoked fish, fresh fruit and plenty of mimosas. No ...

Crustless quiche is, according to my French-speaking spouse, an oxymoron. He says there cannot be a quiche without a crust. I say, tell that to the countless blogs and recipes populating the Google ...

I know plenty of folks who think that the crust is the best part of a pie or quiche. Others see the advantage of having no crust: less fat, fewer calories, fewer carbs and certainly less work and more ...

Add Yahoo as a preferred source to see more of our stories on Google. Oak Stove Kitchens (16) Individual Crustless Quiche on tray Breakfast is my favorite meal of the day, but I don’t eat it nearly ...

Quiche is one of my favorite breakfast foods in the entire universe. And while a buttery, flaky pie crust is also high on that list, sometimes I just want something a little quicker and easier, ...

This vegetarian spinach quiche is a taste of British Columbia. On a recent visit to Toronto, I was given a cookbook with recipes from every province. I’ve adapted Janet Ketchen’s recipe for this quick ...