My mother gave me my 13-by-9-inch Pyrex pan when I got married, just as she had gotten one from her mother. In the last 50 years, more than 50 million 13-by-9s have been used for everything from ...

We may flirt with trim and dainty French tarts, but our hearts belong to American home-style pies. Never will we forsake flaky, latticed and double-crusted fruit pies, spicy pumpkin or cool, tart ...

Pyrex bakeware has been a popular staple in the kitchen for more than 100 years when Corning first introduced the clear glass baking dish. Today, the line features many different shapes and sizes as ...