If there’s one cabinet in the kitchen that tends to cause the most stress, it’s the one filled with food storage containers.
Chances are sushi aficionados have left a restaurant take-out in tow and with a handful of adorable, but environmentally ...
Tasting Table on MSN
Don't throw out those plastic fruit containers — use them to start an herb garden instead
Keeping an herb garden at home is a surprisingly helpful hack for your kitchen that can easily start with reusing plastic ...
Those crinkly plastic cartons are so much more than just a single-use receptacle for storing your favorite fruit.
Easy Mug Cakes on MSN
Why it's time to ditch plastic food containers - and what to use instead
Microplastics Are Invading Your Meals - and Your Body Here's something that might make you rethink tonight's dinner. 11 ...
Southern Living on MSN
10 Things You Should Never Store In Plastic Containers
Plastic is an inexpensive, durable storage solution, but it's not meant for everything in the home. Here are 10 items experts ...
A party at home will usually leave you with enough leftovers to last a few days. Chances are you will store them in a variety of plastic boxes and stack them in your fridge to be used over the next ...
Plastic containers can create the perfect environment for bacteria by trapping heat and moisture. Certain foods react with plastic in ways that can speed up spoilage or even release harmful chemicals.
When you start making more things at home, syrups, salves, jams, cleaners, ferments, you realise pretty fast that “just stick ...
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