Spoiler alert: Don’t put them in the dishwasher.

The utensil holder may be one of the least glamorous objects in a kitchen. On most counters, it sits somewhere between the olive oil and the salt cellar, quietly collecting wooden spoons, fish ...

First, wash your wooden utensil thoroughly with hot soapy water to rinse away all the bacteria. Now pour a good amount of coarse salt over it and rub it using a half-cut lemon until the salt has ...