A delicious baked pasta dish with homemade mini meatballs and sauteed mushrooms, topped off with a mozzarella-cream cheese, ...

Classic Italian orzo pasta salad, complete with a homemade dressing and mini pepperonis. This traditional American pasta ...

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Pasta salads are one of summer’s most quintessential dishes. Every version is made with al dente pasta, colorful mix-ins, and a flavorful dressing. But what makes this dish really fun is that you can ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

Most can agree that pasta in any form is delicious, not to mention easy to make when all you have to do is boil it for a few minutes. That said, making pasta from scratch is a great project for a cool ...

Making pasta from scratch is the ultimate exercise in instinctual cooking. Karsten Moran for The New York Times With time and a little effort, a versatile pasta dough — made of just flour and eggs — ...