Building the perfect sundae bar feels like designing a tiny dessert theme park right in your kitchen. Birthday bash, movie night, or a random Tuesday craving, the right toppings turn a plain scoop ...

When it comes to ice cream, toppings aren’t just nice-to-haves. They bring “textural and flavor dynamism,” says Ben Van Leeuwen, co-founder and CEO of New York–based based ice cream company Van ...