The top-rated models earn high marks for performance on both high and low heatInduction cooktops work with magnetic ...

Our expert staff answers frequently asked questions in their areas of expertise and defines common terms so you can be a smarter shopper. Read more here. Induction cooking has been around for decades, ...

As kitchen technology advances, gas and electric stoves still dominate the market, but induction is the one to look out for ...

Often hailed as the future of cooking, induction cooktops come with a long list of benefits. A sustainable and energy-efficient alternative to electric and gas ranges, induction burners heat up ...

I love my induction cooktop but there's one major problem compared to gas grills: it can't do justice to traditional wok cooking. It didn't really ever occur to me that my wok would be an issue, but ...

If you’re planning on upgrading your kitchen or your current electric cooktop is past its best, you may want to consider choosing an induction cooktop instead. While electric and induction cooktops ...

With just a glance, most homeowners can easily tell the difference between electric and gas stovetops. However, if you're trying to figure out whether your stove has an induction cooktop or an ...

Before making the switch from a gas to an induction stovetop, consider the pros and cons of each, including price, usage, and ...

GREENSBORO, N.C. — Gas vs. electric ranges: Which is better in the kitchen? That has been a heated debate among home chefs for years. And gas stoves—and their emissions—have become a hot topic for ...

A natural cleaning solution that you can use on your induction cooktop includes using white vinegar and baking soda. "The ...

When Anne Rouse Sudduth wanted to switch from a gas stove to an induction cooktop, her first stop was the local library. From there she was able to check out a portable burner for a two-week home ...

Picture this: you're cooking a delicious recipe, with just a few minutes of cooking left. The pot is on the induction stove, ingredients are heating up, and all of a sudden... the stovetop turns off.