Rich, silky cheesecake is a work of art all on its own — but pair the beloved classic with a vibrant blueberry swirl and a bright citrusy kick of lemon, and you've got a real showstopper on your hands ...

Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author. In addition, he is the culinary director-at-large of Food & Wine and host of their video series, Mad Genius ...

This one is for all you lemon and cheesecake fans out there. Not overly sweet, with just the right amount of tang, this dessert is a dream come true, from the crust to the filling. A rich lemon ...

These mini-cheesecakes are a yummy summer treat. Baking enthusiast Sally McKenney Quinn is the author of the popular blog and cookbook Sally’s Baking Addiction as well as a food blogger for PEOPLE.com ...

During the summer, turning on the oven for hours to bake a cheesecake is practically unfathomable! That’s where this luscious no-bake lemon cheesecake swoops in to save the day. Whereas baked versions ...

Dear SOS: I would love to have the recipe for the lemon cheesecake we had recently at the Dutch Frontier. Dear Shirley: Lemon fans, rejoice! Not overly sweet and with just the right amount of tang, ...

Creamy, tangy, and rich, cheesecake is a timeless dessert that we'll never get enough of. While we love classic cheesecake with a graham cracker crust, there are plenty of other delicious versions ...

We're taking it way back with our favorite 1970s cake recipes. These groovy desserts are sure to bring back some fond ...