In a medium bowl, whisk together broth, cornstarch and mustard in a medium bowl. Pour into skillet with the apples and bring to a simmer. Return chops to skillet, reduce heat to medium-low and cook ...

Blot chops dry with a paper towel and season generously with salt. Set aside. Add brown sugar, cider vinegar, fish sauce, cinnamon and paprika to a medium pot. Bring mixture to a boil over medium-high ...

We grill pork chops all summer long for their versatility and their affinity with sweet corn. For family meals, I select lean, boneless loin chops or the pleasingly chewy blade chop. When we’re having ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. You only need 5 ingredients. This dinner ...

When my garden herbs start coming on strong, I am constantly on the lookout for ways to use them. They're perfect as a pretty garnish, tossed into salads or sprinkled on pasta dishes. And you can't ...

If you’re looking for some fresh protein inspiration, consider smoked pork chops from 3Be Meats. Co-Owner Mack Ternes and ...

Your dinner is about to get a whole lot better.

Expecting company for Sunday dinner? No problem! This meal comes together in about an hour, and its classic mix of quality pork chops and fresh vegetables makes it worthy of even the most special ...

There’s something special about cooking comfort food outdoors. Pork chops and fries sizzle over the fire, turning a simple ...

At least once a summer, I can't help it, and I just have to vent about how dang hot it is. It’s too hot to cook outside, and it’s too hot to fire up the stove inside. But, all things considered, I'd ...

Country-fried steak, sometimes called "chicken-fried steak," is an iconic cowboy dish. Traditionally made by taking a tough piece of meat, pounding it into submission, dredging it in well-seasoned ...