Fish farms haven't always had the best reputation, but that seems to be changing fast. Many scientists and chefs believe fish farms may be the future of food due to a combination of factors, including ...

Aidan Connolly is the President of AgriTech Capital, a food/farm futurologist, and has a new book out soon, The Future of Agriculture. Fish have very specific dietary needs. In the wild, large fish ...

Can mussels be the sustainable snack that saves the ocean? Serial entrepreneur Phil Cruver, who runs an innovative mussel farm six miles off the SoCal coast, says the eco-friendly shellfish should be ...

Overfishing has put exorbitant stress on our oceans. But there is a solution: Aquaculture—otherwise known as fish farming—is the practice of growing and harvesting fish in a controlled, regulated and ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. A tidal wave of interest is building in ...

A New Hampshire group wants to be the first to bring offshore fish farming to the waters off New England by raising salmon and trout in open-ocean pens miles from land, but critics fear the plan could ...

The project is part of a broader government strategy to transition farmers from rice cultivation in wetlands to fish farming, ...