New research out of Finland is challenging the concept that all processed plant-based foods are unhealthy. The groundbreaking study reveals that food processing methods greatly affect the health value ...

What is the NOVA method of food classification? Food processing ensures safety and shelf life by transforming raw components into new products. In the last several decades, this has changed in ...

We’ve compiled the Top 10 processing and packaging equipment solutions FOOD ENGINEERING’s readers were most interested in ...

insights from industryEmily Moore, Ph.D.Field Application ScientistPerkinElmer Inc. In this interview, Emily Moore, Ph.D., the Field Application Scientist at PerkinElmer Inc., talks to AZoM about ...

In the vast and interesting industry of food production, the right food processing equipment can form the plinth on which the pillars of efficiency, safety, and innovation are constructed. As ...

In 2025, food processing applications account for the largest share of demand at 19%, reflecting their central role in ...