Grocery stores go through so much food spoilage that thousands of tons end up in dumpsters around the country. Some grocery ...

For the 29th annual America Recycles Day Nov. 15, many recycling coordinators are focusing on food. Making good food out of food you thought would go to waste achieves the highest goals of recycling.

Be responsible for what we eat. Reducing food waste is not just an ethical choice; it is one of the most cost-effective ways to combat climate change and cut methane emissions.