2 1/2 can pear halves, 1 1/2 can pineapple rings or chunks, 2 can peach halves or slices, 1 or 2 can apricot halves, 1 or 2 can plums (they have pits so be careful), if you can't find canned plums use ...
Place peaches and apricots in a large bowl; add 3 tablespoons of the lemon juice. Toss fruit together; set aside. Combine water, sugar, curry powder and the remaining ¼ cup of the lemon juice in a ...