Our fresh and vibrant take on classic red beans and rice provides a few shortcuts so that all of the satisfying and ...

New Orleanians ate red beans and rice on Mondays because it was laundry day, and they cooked their red beans on the stove while the wash water heated. Or maybe it’s because they needed to use the ...

Preheat the oven to 350 degrees. Generously grease a baking dish with oil.

Beans are one of those pantry staples that make everyday meals easier. They are affordable filling and work well in all kinds ...

In Louisiana, red beans and rice are a Monday meal tradition, a classic example of Creole cuisine. Families often cook red beans and rice on Monday, utilizing leftover ham bones... In Louisiana, red ...

The first time I made red beans and rice for our then-foster son, 8 years old at the time, it was out of a sense of desperation. It was hard to get him to eat more than a few bites of anything that ...

"If one is following a low, no sodium, or no iodine diet it would be best to use dried beans, soaking them overnight in water ...

Drew Brees cooked red beans and rice for dinner last night but the photo he posted has the internet talking. Brees used a skillet to cook his beans, which confused people. The traditional way to cook ...

This article is brought to you by Ochsner Health. When I first moved to New Orleans more than 25 years ago, I remember thinking it was fascinating that so many of my clients had red beans on Mondays.

Cooking your own beans is a great way to save money, reduce waste and lower your sodium consumption, but eating improperly cooked beans can lead to serious illness. This is especially true for kidney ...

Beans provide key nutrients like protein, iron, and zinc, and may help to lower cholesterol and blood pressure. Learn how beans can boost your health.