What Is Pineapple Bun Toast? Pineapple buns, or bolo bao in Cantonese, are a classic Hong Kong and Chinese bakery treat. The name doesn't come from their flavor but rather from the craggy, golden ...

This is a luxurious version of a popular Cantonese snack. I use fresh whole shrimp, and it takes some time to remove the heads and shells. Buy larger shrimp, even though they are more expensive, ...

If you're looking for a starter that combines flavour, and a touch of sophistication, then James Martin's crispy prawn toast is the dish to impress your guests. The popular TV chef, known for his down ...