AMONG the many noche buena staples, Beef Morcon is deemed as an all-time favorite. A special meat roll, this roulade is stuffed with sausage or hotdogs, carrots, pickles, cheese and egg. Chef Jester G ...

MANILA, Philippines — Morcon comes up in Chef Myrna Segismundo’s mind whenever she recalls a fond Christmas childhood memory. The chef specifically looks back to the Morcon that her mom used to make.

Th excellent cooks of our hometown Biñan never used food enhancers, confident that natural flavors were better done without any “aids.” Last week we looked back to the time of our youth and went down ...

MANILA, Philippines — Rich, hearty, and bursting with flavor, this Morcon Stew is a unique twist on the traditional Filipino holiday favorite. Whipped up by Home Foodie and San Miguel Foods Culinary ...

Tender morcon with chorizo and egg from Abé reminds you of a Filipino fiesta. Ginger-stewed spicy beef spareribs ninja from Café Adriatico is soft and caramelized. Sikreto ni Maria, sumang hubad ...