As someone who bakes a lot for work, I like to lean into low-lift, high-reward recipes when I bake for pleasure. Bonus points if it’s as stunning as it is easy to make. This classic sour cream pound ...
In a large bowl, whisk together flour, brown sugar, sugar, salt, and cinnamon. Melt butter and pour into the larger bowl and stir the butter into the flour. It should end up looking like wet sand. In ...
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