Even moderate consumption comes with health risks.

Increasing evidence suggests that there is no safe amount of alcohol a person can consume. Three recent studies indicate any ...

For years, many people believed that moderate alcohol consumption—especially a glass of red wine—could benefit heart health.

Reducing or eliminating alcohol consumption reduces the risk of developing oral cavity and esophagus cancers, according to a special report from the International Agency for Research on Cancer. But ...

A doctor shares science-backed, alcohol-free ways to relax this summer — from herbal teas to functional beverages to ice ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

A large cross-sectional study of Japanese adults with type 2 diabetes reveals that alcohol intake may shape dietary patterns and micronutrient intake differently across age and sex groups, with ...

Drinking is a common aspect of American culture. In fact, half of consumers drink alcohol. And it’s generally becoming more prevalent: Between 2000 and 2022, consumption jumped 14.2%. We surveyed ...

State and national authorities issued statements warning the public about the dangers of alcohol consumption ahead of the ...